

Pro-file Coffee Peru Rayos de Sol Coffee Beans
Pro-File Coffee's Rayos de Sol is a Peruvian Geisha that’s bright, sweet, and super aromatic. With notes of elderflower, lemon cake, and tangerine, this is a bright and floral experience you'll enjoy in every cup.
What our Staff is saying about the coffee:
We haven't tried this one yet! Check back for our thoughts!
Pro-file Coffee is an award winning small batch roaster located in Calgary AB
Origin:
Peru
|
![]() Quantity:
250g
|
Process:
Washed
|
![]() Altitude:
N/A
|
![]() Roast Level:
Light
|
![]() Our Brew Method:
Pour over
|
Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 5 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.
Original: $40.00
-70%$40.00
$12.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Pro-File Coffee's Rayos de Sol is a Peruvian Geisha that’s bright, sweet, and super aromatic. With notes of elderflower, lemon cake, and tangerine, this is a bright and floral experience you'll enjoy in every cup.
What our Staff is saying about the coffee:
We haven't tried this one yet! Check back for our thoughts!
Pro-file Coffee is an award winning small batch roaster located in Calgary AB
Origin:
Peru
|
![]() Quantity:
250g
|
Process:
Washed
|
![]() Altitude:
N/A
|
![]() Roast Level:
Light
|
![]() Our Brew Method:
Pour over
|
Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 5 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.
























