Sam James - Guatemala - Quetzal Coffee Beans
Sam James Coffee Bar's Quetzal captures the celebrated character of Huehuetenango, Guatemala's premier coffee-growing region. This medium roast brings together Bourbon, Caturra, Catimor, Maragogype, and Pache varietals from smallholder farms working at elevations between 1400 and 2200 meters. The cup delivers graham cracker sweetness, rich sponge toffee, and delicate pear notes with a clean, balanced finish. Whether you're brewing pour over, filter, or pulling espresso shots, Quetzal offers the kind of consistent, approachable quality that keeps you coming back cup after cup.
We haven't tried this one yet! Check back to see our thoughts.
Guatemala
340g (12 oz)
Washed
1400-2200 MASL
Medium
All brew methods
Various Smallholder
Bourbon, Caturra, Catimor, Maragogype & Pache
Our Coffee Addicts Promise
We’re passionate about fresh, flavorful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 30 days of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than five weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.
Original: $26.95
-70%$26.95
$8.08Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Sam James Coffee Bar's Quetzal captures the celebrated character of Huehuetenango, Guatemala's premier coffee-growing region. This medium roast brings together Bourbon, Caturra, Catimor, Maragogype, and Pache varietals from smallholder farms working at elevations between 1400 and 2200 meters. The cup delivers graham cracker sweetness, rich sponge toffee, and delicate pear notes with a clean, balanced finish. Whether you're brewing pour over, filter, or pulling espresso shots, Quetzal offers the kind of consistent, approachable quality that keeps you coming back cup after cup.
We haven't tried this one yet! Check back to see our thoughts.
Guatemala
340g (12 oz)
Washed
1400-2200 MASL
Medium
All brew methods
Various Smallholder
Bourbon, Caturra, Catimor, Maragogype & Pache
Our Coffee Addicts Promise
We’re passionate about fresh, flavorful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 30 days of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than five weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.
